Food & Drinks

Two cocktails on a bar; one with cucumber, other with orange peel.

Espresso Martini in a stemmed glass, topped with foam and coffee beans, on a bar.

Bartender holding a cocktail in a coupe glass garnished with a cherry; lemons in a basket.

Pink cocktail with lemon slice and straw.

Glass of layered coffee drink: dark liquid, cream, topped with cinnamon.

Tall glass of a light-colored cocktail with ice, garnished with a lime slice, sitting on a copper bar.

Cocktail with a cherry and orange peel garnish in a glass with an ice cube.

Sliced steak with gravy, mashed potatoes, peas, asparagus, and potatoes on a plate.

Croque monsieur sandwich with melted cheese, served with salad and tomatoes.

Roasted chicken leg and thigh with glaze, mashed potatoes, and vegetables on a white plate.

Tiramisu slice with whipped cream and berries on a white plate.

Crème brûlée dessert in a white ramekin, with red wine bottles in the background.

Strawberry shortcake on a white plate, topped with whipped cream and a strawberry sauce, with wine bottles in the background.

Braised meat in dark sauce with mashed potatoes and vegetables.

Plate of beet salad, bread basket, wine bottle on a white tablecloth, restaurant setting.

Grilled chicken with sauce, vegetables (carrots, asparagus, potatoes) on a white plate.

Pan-seared duck liver with cherry sauce, greens, and toasted bread.

Dessert plate: pastry, ice cream, whipped cream, strawberries, and blueberry; dusted with powdered sugar.

Seared scallops with rice and vegetables, on a white plate in a restaurant kitchen.

Beet salad on a white plate: red and yellow beets with cream and herbs.

HOURS

Monday - Thursday

5:00 - 9:00 p.m.

Friday - Saturday

5:00 - 10:00 p.m.

CONTACT

561-360-2224

Restaurant Policies

GET DIRECTIONS

201 N U.S. Highway 1

Jupiter, FL 33477

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